The Mill Inn

I was going to do a 2016 recap, but there is only one main event that deserves its own recap. There were many other amazing things that happened, people we met, places we went or little ones that joined our family, but this, this I am so proud of for many reasons. 

Let me explain and be the first to introduce...

(Well, I'm not really the first as this is months late past the formal introduction.)

The Mill Inn. 

Miss Bee Turns One

It is such a joy to celebrate birthdays and especially the very first birthday of a little person.
Miss Bee turned one this week (January tenth) and of course we had to celebrate with smash cakes, goodies and a visit from our friend Jodi for professional pictures. (Will try to share a few, but unfortunately we still need to leave no Internet footprint for the safety of Miss Bee.)

We invited our family and friends over to join in the celebration and watch as Miss Bee enjoyed her first tasting of something super sweet; frosting. 

One tradition that will now become a yearly part of this one's birthday celebrations is Baylee's Chocolate Mousse. Yep, her namesake will take shape into yummy adult only treats given to all those who suffer through boring birthday parties where the kids will never remember details besides through pictures. Thanks Pinterest for the recipe.